When you’re craving a super tasty pud, Rod and Ben are the ones to try. The secret to the success of their products is keeping things simple and straight forward. The use the finest imaginable ingredients, all three puds use only the very finest West Country double cream, and they’re gluten and wheat free. That doesn’t take from the taste though! The puds are thick and creamy (the lemon posset reminding me of the top of a lemon cheesecake!) and are the perfect luxury snack to take the hunger pangs away.
A tangy Lemon Posset
The Lemon Posset is a fabulous fusion of rich, tangy lemon oil (with a rich Sicilian zing) and velvety smooth double cream from the West Country’s most cosseted cow herds.
A Lemon Posset adorned with a zingy berry topping
The Lemon Posset with a Berry top, provides, as its name implies, an extra layer of fruity exuberance to a single-portion pud already jam-packed with fruity fervour.
A Magnificently mischievous Choc Pot
If you love a pud of the rich chocolatey persuasion, then the fantabulous union of bitter dark chocolate and lovingly ladled double cream will delight your taste buds.
Rod and Bens also sell delicious soups, one pot stews, sauces and spreads so why not check them out.
You can buy the puds for £3.99 in Abel & Cole & Riverford.
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